@article {1429, title = {Fenugreek (Trigonella Foenum-Graecum) and its Active Compounds: A Review of its Effects on Human Health through Modulating Biological Activities}, journal = {Pharmacognosy Journal}, volume = {13}, year = {2021}, month = {May 2021}, pages = {813-821}, type = {Review Article}, chapter = {813}, abstract = {

Fenugreek seed are rich sources of various essential compounds and such components shows a significant role in the diseases cure and management through its anti-inflammatory, hepatoprotective, cardioprotective, neuroprotective, immunomodulatory, nephroprotective and anti-microbial activity. Moreover, fenugreek seed is a rich source of antioxidant and such potentiality inhibit the pathogenesis of diseases through free radical scavenging activity. Besides, fenugreek and its active compound shows role in tumour inhibition through modulating various genes activity including induction of apoptosis, tumour suppressor gene and inhibition of tumor necrosis factor. This review comprehensively summarizes the role of fenugreek seeds in health management through modulating various physiological and biochemical activities, along with special emphasis on in vitro and in vivo study.

}, keywords = {Anti-cancer activity, Anti-inflammatory, Anti-oxidant, Fenugreek, Health management, Trigonella foenum-graecum}, doi = {10.5530/pj.2021.13.103}, author = {Saleh A Almatroodi and Ahmad Almatroudi and Mohammed A Alsahli and Arshad Husain Rahmani} } @article {1430, title = {Peppermint, (Mentha {\texttimes} piperita): Role in Management of Diseases through Modulating Various Biological Activities}, journal = {Pharmacognosy Journal}, volume = {13}, year = {2021}, month = {May 2021}, pages = {822-827}, type = {Review Article}, chapter = {822}, abstract = {

Peppermint, (Mentha {\texttimes}piperita), aromatic perennial herb of the mint family (Lamiaceae). It is a natural hybrid of Mentha spicata and Mentha aquatica and is found wild with its parent species in central as well as southern Europe. It holds various types of ingredients including menthol, menthone and cineol. Menthol, which is extracted from peppermint, play an important role in the inhibition of various types of pathogenesis. Peppermint oil also acts as a mild carminative agent and used for disorder of the large intestines that causes stomach pain. Moreover, experimental studies have confirmed its role in health management through anti-oxidant, antiinflammatory, anti-inflammatory, anti-diabetic, neuroprotection and hepatoprotective effects. its topical application shows relief from cold, muscle pain, and headache. The health promoting role of Peppermint has gained a noteworthy scientific attention, but the exact mechanism of its action still remains not clear. The current review mainly emphases on the pharmalogical effects of peppermint in the inhibition of pathogenesis. The purpose of this review is to provide an overview of peppermint in the management of various types of diseases.

}, keywords = {Anti-microbial, Antioxidant, Mentha {\texttimes}piperita, Pathogenesis, Peppermint}, doi = {10.5530/pj.2021.13.104}, author = {Saleh A Almatroodi and Mohammed A Alsahli and Ahmad Almatroudi and Amjad Ali Khan and Arshad Husain Rahmani} } @article {1343, title = {Pesticide Residue Measurement in Commonly Used Vegetables Using the QuEChERS Method}, journal = {Pharmacognosy Journal}, volume = {13}, year = {2021}, month = {January 2021}, pages = {142-149}, type = {Research Article}, chapter = {142}, abstract = {

The aim of current study was to measure the pesticide residues level in vegetables in the Unaizah city, Saudi Arabia. A total of 40 samples including tomato, cucumber, zucchini and red pepper were analysed for various types of pesticides using Quick Easy Cheap Effective Rugged and Safe (QuEChERS) method. The results show that 65\% of samples of supermarket and farms contained 14 types of pesticides but pesticides residue level was below the maximum residue levels (MRL) whereas 30\% samples were free from pesticides. A total 05\% of the vegetables samples were found to exceed the maximum residue levels (MRLs). Moreover, the results indicate that the tomato samples with residue \< MRL were 100\%. A total of 20\% of the zucchini samples were with residue \< MRL and 80\% of the red pepper samples were with residue \< MRL. Cucumber sample from farms showed insecticides were found to exceed the MRL and none of the fungicides detected exceeded the MRL. However, the concentration of acetamiprid was 0.078 mg kg-1 in cucumber was exceeded the maximum residue levels (MRLs) which was 0.03 mg kg-1 and residues of carbofuran that exceeded the MRLs was 0.026 mg kg-1. Acetamiprid was the most commonly detected pesticides and followed by imidacloprid. The results designated that most of the vegetable samples were contaminated with different types of pesticide residues. The high levels of pesticide residues could be a public health problem including pathogenesis because most of the tested vegetables are commonly used as without cooking.

}, keywords = {GC{\textendash}MS/MS, LC{\textendash}MS/MS, Maximum residues limit, QuEChERS, Vegetables}, doi = {10.5530/pj.2021.13.20}, author = {Waad Hamad AlSaikhan and Saleh A Almatroodi and Ahmad Almatroudi and Mohammed A Alsahli and Arshad Husain Rahmani} } @article {1217, title = {Ocimum sanctum: Role in Diseases Management Through Modulating Various Biological Activity }, journal = {Pharmacognosy Journal}, volume = {12}, year = {2020}, month = {August 2020}, pages = {1198-1205 }, type = {Review Article}, chapter = { 1198}, abstract = {

Medicinal plants are used commonly by traditional medical practitioners in their daily practice for the treatment of various diseases. The treatment based on natural products are preferred because they are more economic and have lesser side-effects. In this regards, Ocimum sanctum commonly known as holy basil or tulsi is used in the diseases cure and treatment since ancient time. Ocimum sanctum has been proven health promoting effect through modulation of various biological activates. Ocimum sanctum shows therapeutic role through its anti-oxidant, anti-inflammatory, anti-microbial, anti-diabetic, hepatoprotective and wound healing effects. Besides, the constituents of holy basil have been confirmed to have a noteworthy effect in cancer management through inhibition of cancer development and progression. Further, the synergistic effect of Ocimum sanctum component with anti-cancer drugs has been proven as it reduces the growth of cancer. Molecular mechanism and human clinical trials based should be performed to avail its role in diseases cure and management. This review comprehensively summarizes the role of holy basil in disease management through in vivo and in vitro study.

}, keywords = {Anti-cancer, Anti-oxidant effect, Health promoting effect, Ocimum sanctum}, doi = {10.5530/pj.2020.12.168 }, author = {Saleh A Almatroodi and Mohammed A Alsahli and Ahmad Almatroudi and Arshad Husain Rahmani} } @article {380, title = {Active Constituents of Pomegranates (Punica granatum) as Potential Candidates in the Management of Health through Modulation of Biological Activities}, journal = {Pharmacognosy Journal}, volume = {9}, year = {2017}, month = {July 2017}, pages = {689-695}, type = {Original Article}, chapter = {689}, abstract = {

Pomegranates fruits have innumerable health benefits and its implication in diseases cure have been widely recognized since ancient time. Moreover, pomegranate fruits, seeds and peels are intensively used in traditional medicine as a natural therapy. It contains numerous valuable ingredients such as flavonoids, ellagitannin, punicalagin, ellagic acid, vitamins and minerals. The principal constituents including punicalagins and ellagitannin are responsible for immeasurable health benefits due to its strong antioxidant activity. Additionally, constituents of pomegranate show health promoting effect through the modulation of physiological and biochemical pathways. Recent evidences suggested that pomegranates fruits, peels and seeds illustrate therapeutics implications in health management via inhibition of free radical effect and modulation of enzymes activity linked with diseases development and progression. In this review, we summarize the therapeutic role of pomegranate fruits, seeds and peels in the health managements based on in vitro and in vivo studies.

}, keywords = {Anti-inflammatory Effect, Anti-oxidant, Heptoprotective Effect, Neuroprotective Effect and Anti-microbial Effects, Pomegranates}, doi = {10.5530/pj.2017.5.109}, url = {/files/pj-9-5/10.5530pj.2017.5.109/index.html}, author = {Arshad Husain Rahmani and Mohamed Ali Alsahli and Saleh Abdulrahman Almatroodi} } @article {422, title = {Saffron (Crocus sativus) and its Active Ingredients: Role in the Prevention and Treatment of Disease}, journal = {Pharmacognosy Journal}, volume = {9}, year = {2017}, month = {September 2017}, pages = {873-879}, type = {Original Article}, chapter = {873}, abstract = {

Introduction: Crocus sativus is a member of iridaceae family and its use in health management is in practice since ancient time. Additionally, research based on clinical trials and animal models have advocates its role in disease cure without any severe adverse complications. The aim of this study is to summarize the study of saffron and its ingredients based on in vivo and in vitro and role in disease cure and prevention. Materials: This study was designed through the search engines such as Pub Med, Scopus and Google Scholar. The keywords used for the search were mainly focused on Saffron with health benefit and its therapeutics role in different diseases. Result: Saffron stigma is mixture of various components and recent studies have proven that saffron and its active ingredients play a key role in disease management. Moreover, clinical trials based study on the use of saffron and its individual components have confirmed the health promising effects. Conclusion: Although Saffron has potential role in the disease cure and prevention via modulation of anti-oxidant, anti-inflammatory, anti-tumour, anti-microbial and anti-diabetic activity. Furthermore, advanced research is needed to elaborate the role of saffron in health management and its mechanism of action in the modulation of biological activities.

}, keywords = {Anti-inflammatory, Anti-tumour activity, Antioxidant, Crocus sativus, Toxicity level.}, doi = {10.5530/pj.2017.6.137}, url = {http://fulltxt.org/article/190}, author = {Arshad Husain Rahmani and Amjad Ali Khan and Yousef Homood Aldebasi} }