@article {1945, title = {Antibacterial Effect of Nigella sativa L. Seed from Indonesia}, journal = {Pharmacognosy Journal}, volume = {14}, year = {2022}, month = {January 2023}, pages = {1029-1032}, type = {Research Article }, chapter = {1029}, abstract = {

Nigella sativa L. was allegedly to has antibacterial effect. The aim of this research is to investigate antibacterial effect of ethanolic extracts of 96\% Nigella sativa L. from Indonesia toward Staphylococcus aureus, Pseudomonas aeruginosa and Streptococcus epidermidis. The Antibacterial activity of of Nigella sativa L toward Staphylococcus aureus, Pseudomonas aeruginosa and Streptococcus epidermidis using the well method. The 96\% ethanolic extract of 12,5; 25;50 and 100\% (mg/ml)inhibit growth of Staphylococcus aureus (with inhibition zone 11.06; 29.58; 28.22; 30.84 mm respectively) and Streptococcus epidermidis (20.90; 31.90; 29.93; 33.07 mm respectively). Ethyl acetate fraction of 96\% ethanolic extract of Nigella sativa concentration of 6,25; 12,5; 25;50 and 100\% (mg/ml) inhibit growth of Staphylococcus aureus (12.91; 15.06; 19.19; 37.48; 46.18 mm respectively and Streptococcus epidermidis (19.07; 19.21; 20.22; 21.62; 40.00 mm respectively). Ethanolic 96\% extract and ethyl acetate fraction of ethanolic extract of Nigella sativa have antibacterial effect toward Staphylococcus aureus and Streptococcus epidermidis invitro.

}, keywords = {Antibacterial, Nigella sativa L., Pseudomonas aeruginosa, Staphylococcus aureus, Streptococcus epidermidis.}, doi = {10.5530/pj.2022.14.206}, author = {Em Sutrisna and Sri Wahyuni and Aris Fitriani} } @article {1016, title = {Anti-inflammatory Effect of Phyllanthus niruri L. from Indonesia (Pre-clinical Study)}, journal = {Pharmacognosy Journal}, volume = {11}, year = {2019}, month = {October 2019}, pages = {1347-1350}, type = {Research Article}, chapter = {1347}, abstract = {

Indonesian people often use Phyllanthus niruri L. (P. niruri L.) to treat pain. Pain is the one of symptoms of inflammation. Some people take traditional medicine to treat this pain, because some analgesic drugs have several adverse effects. The aim of this research is to explore the anti-inflammatory effect of ethyl asetat fraction of ethanolic extract of P. niruri L. (EAPN) from Indonesia in rats induced by carrageenan. A total of 25 rats were divided into 5 groups. Group 1 (diclofenac sodium 50 mg/kgbb), group 2 (aqueous extract), groups 3,4and 5 were ethyl asetat fraction at dosage of 250; 500 and 1000 mg/kgbw respectively. Group 1 was treated by diclofenac sodium at dose of 50 mg/kgbw, group II was treated by aqueous 2mL/rats, groups III, IV and V were treated by EAPN at dosage of 250; 500 and 1000mg/kgbw respectively. Thirty minutes later, all rats were injected by carrageenan 0,1 mL 1\% w/v sub cutaneous into back rat{\textquoteright}s left paw. Paw volumes were measured by Plethysmometer on minutes 0, 60, 90, 150, 210, 330. Area under the curve (AUC) were calculated from these results (AUC 0-30; AUC 0-90; 0-150; AUC 0-210 and AUC 0-330). The AUC of EAPN at dosage of 250; 500 and 1000mg/ kgbw smaller than negative control significantly (P\<0.05). EAPN contains alkaloids, flavonoids, terpenoids, saponins and triterpens. EAPN has anti-inflammatory effect in rats induced by carrageenan.

}, keywords = {Anti-inflammatory, Carrageenan, Phyllanthus niruri L.}, doi = {10.5530/pj.2019.11.208}, author = {Em Sutrisna and Maryati and Sri Wahyuni and Tanti Azizah S} }