<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Hesti Riasari</style></author><author><style face="normal" font="default" size="100%">Sani Nurlaela Fitriansyah</style></author><author><style face="normal" font="default" size="100%">Rika Hartati</style></author><author><style face="normal" font="default" size="100%">Kusnandar Anggadiredja</style></author><author><style face="normal" font="default" size="100%">Sukrasno</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Comparison of Extraction Methods, Antioxidant Activities, Total Phenol in Seeds and Seed Shells of Kabau (Archidendron bubalinum (Jack) I.C. Nielsen) From Lampung and South Sumatra</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Antioxidants</style></keyword><keyword><style  face="normal" font="default" size="100%">Archidendron bubalinum (Jack) Nielsen</style></keyword><keyword><style  face="normal" font="default" size="100%">Phenols</style></keyword><keyword><style  face="normal" font="default" size="100%">Seed shell</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2019</style></year><pub-dates><date><style  face="normal" font="default" size="100%">October 2019</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">11</style></volume><pages><style face="normal" font="default" size="100%">1278-1284</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p class=&quot;rtejustify&quot;&gt;&lt;strong&gt;Background: &lt;/strong&gt;Kabau is one of the famous plants in Lampung and South Sumatra. Kabau is usually used as an ingredient to increase the aroma of cooking. Kabau is a plant belongs to the same genus with &lt;em&gt;Archidendron pauciflorium&lt;/em&gt; (Benth.) IC. Nielsen and in the same family with &lt;em&gt;Leucaena leucocephala &lt;/em&gt;L. &lt;strong&gt;Objective: &lt;/strong&gt;The purpose of this research was to compare the total phenolic content and the antioxidant activity between seed and fruit carp (shell) of kabau grown in Lampung and South Sumatra. &lt;strong&gt;Method: &lt;/strong&gt;Kabau seeds and the shells were obtained from Lampung and South Sumatra. Extractions were conducted by maceration and a continuous extraction using Soxhlet apparatus with ethanol as the solvent. Phenolic content and the antioxidant activity of the extract were then measured. &lt;strong&gt;Results:&lt;/strong&gt; The antioxidant activity and high phenol levels were found in kabau shell extract obtained by maceration method with IC-50 value of seed shell from Lampung 17.61 μg/mL and 44, 7 μg / mL for those from South Sumatra. Phenol content of seed shell from Lampung 11.74 g GAE / 100 g and South Sumatra 5.88 g GAE / 100 g&lt;strong&gt;. Conclusion: &lt;/strong&gt;Based on the research that has been done, it can be concluded that high antioxidant activity and high levels of total phenol were found in shell extract obtained by maceration of shell from Lampung and South Sumatra.&lt;/p&gt;
</style></abstract><issue><style face="normal" font="default" size="100%">6</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">1278</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p class=&quot;rtejustify&quot;&gt;&lt;strong&gt;Hesti Riasari&lt;sup&gt;1,2&lt;/sup&gt;,*, Sani Nurlaela Fitriansyah&lt;sup&gt;2&lt;/sup&gt;, Rika Hartati&lt;sup&gt;1&lt;/sup&gt;, Kusnandar Anggadiredja&lt;sup&gt;1&lt;/sup&gt;, Sukrasno&lt;sup&gt;1&lt;/sup&gt; &lt;/strong&gt;&lt;/p&gt;

&lt;p class=&quot;rtejustify&quot;&gt;&lt;sup&gt;1&lt;/sup&gt;Department of Pharmaceutical Biology, School of Pharmacy, Institut Teknologi Bandung, Jl Ganesha 10, Bandung 40132, West Java, INDONESIA.&lt;/p&gt;

&lt;p class=&quot;rtejustify&quot;&gt;&lt;sup&gt;2&lt;/sup&gt;Indonesian School of Pharmacy. Jl. Soekarno Hatta 354, Bandung 40266 West Java, INDONESIA.&lt;/p&gt;
</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Serebryanaya FK</style></author><author><style face="normal" font="default" size="100%">Sekinayeva MA</style></author><author><style face="normal" font="default" size="100%">Denisenko ON</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Comparative Micromorphological Investigations of Red Godji Berries (Lycium barbarum L.) and Black Godji Berries (Lycium ruthenicum Murr.)</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Chromoplastes</style></keyword><keyword><style  face="normal" font="default" size="100%">Fruits</style></keyword><keyword><style  face="normal" font="default" size="100%">Lycium barbarum L</style></keyword><keyword><style  face="normal" font="default" size="100%">Lycium ruthenicum</style></keyword><keyword><style  face="normal" font="default" size="100%">Micro-diagnostic features</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword><keyword><style  face="normal" font="default" size="100%">Testa</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2018</style></year><pub-dates><date><style  face="normal" font="default" size="100%">August 2018</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">10</style></volume><pages><style face="normal" font="default" size="100%">911-915</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p&gt;The comparative morphological and anatomical research of the fruits and seeds of two species of the genre&lt;em&gt; Lycium&lt;/em&gt; is conducted. An objective of this research was carrying out comparative studying of anatomical diagnostic signs of fruits of a red Godjy berries (&lt;em&gt;Lycium barbarum&lt;/em&gt; L.) and black Godjy berries (&lt;em&gt;Lycium ruthenicum&lt;/em&gt; murr.) for establishment of authenticity of medicinal vegetable raw materials. This work is a fragment of complex researches of plants of flora of the North Caucasus and also introduced species. Because of the conducted comparative this research the main signs allowing to carry out identification of medicinal vegetable raw materials both in integral and in the crushed look are revealed. The conducted researches can be used further for development of normative documentation on raw materials of these species.&lt;/p&gt;</style></abstract><issue><style face="normal" font="default" size="100%">5</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">911</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p&gt;&lt;strong&gt;Serebryanaya FK, Sekinaeva MA, Denisenko ON &lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Pyatigorsk Medical and Pharmaceutical Institute-Branch of Volgograd State Medical University of Russian Ministry of Health (357532, Pyatigorsk, av. Kalinina,11), RUSSIA.&lt;/p&gt;</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Bindu Gopalkrishnan</style></author><author><style face="normal" font="default" size="100%">CL. Ringmichon</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Pharmacognostic Evaluation on Seeds of  Madhuca longifolia  (Koen.) Macbr. Var. latifolia (Roxb.) A. Cheval</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Histochemistry</style></keyword><keyword><style  face="normal" font="default" size="100%">Mahuwa</style></keyword><keyword><style  face="normal" font="default" size="100%">Pharmacognosy</style></keyword><keyword><style  face="normal" font="default" size="100%">Phytochemistry.</style></keyword><keyword><style  face="normal" font="default" size="100%">Sapotaceae</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2016</style></year><pub-dates><date><style  face="normal" font="default" size="100%">09/2015</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">8</style></volume><pages><style face="normal" font="default" size="100%">37-41</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction: &lt;/strong&gt;&lt;em&gt;Mahuwa&lt;/em&gt; i.e., &lt;em&gt;Madhuca longifolia (&lt;/em&gt;Koen.) Macbr. Var.&lt;em&gt; latifolia&lt;/em&gt; (Roxb) A. Cheval&amp;nbsp; belongs to family &lt;em&gt;Sapotaceae&lt;/em&gt;. The local people and aboriginals use the oil extracted from the seeds for cooking purposes. The powdered seed has several therapeutic uses too. Recently seed oil is used as biodiesel. Although seeds and oil are in use; deliberate attempt to study them has lacked. &lt;strong&gt;Methods:&lt;/strong&gt; Pharmacognosy can be the first step in deciding the status of a plant organ as a crude medicine. Hence comprehensive Pharmacognosy of &lt;em&gt;Mahuwa seed&lt;/em&gt; was carried out by macroscopy, microscopy, histochemistry, powder study, proximate analysis and preliminary phytochemical studies. &lt;strong&gt;Results:&lt;/strong&gt; The present study provides the microscopic diagnostic characters such as presence of sclerides, oil ducts, crystals etc in seed. Physicochemical studies revealed total ash (0.65%), acid insoluble ash (0.5%), water soluble ash (5.95%), alcohol soluble extractive (23.04%) water soluble extractive (17.76%) and chloroform extractive (12.3%). Histochemistry and Preliminary phytochemical screening revealed the presence of saponnins, terpenoids, anthraquinone glycoside, cardiac glycoside etc. &lt;strong&gt;Conclusion:&lt;/strong&gt; These studies will help in establishing the &amp;nbsp;pharmacopeial standards for the said drug.&lt;/p&gt;</style></abstract><issue><style face="normal" font="default" size="100%">1</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">37</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p&gt;&lt;strong&gt;Bindu Gopalkrishnan* and CL. Ringmichon &lt;/strong&gt;&lt;/p&gt;

&lt;p&gt;Department of Botany, Mithibai College, Affiliated to University of Mumbai, Vile Parle (W), Mumbai-56, India.&lt;/p&gt;</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Tasiu Isah</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Should Seed Be an Alternative Source of Camptothecin From Nothapodytes nimmoniana and Chonemorpha fragrance?</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Camptothecin</style></keyword><keyword><style  face="normal" font="default" size="100%">Chonemorpha fragrance.</style></keyword><keyword><style  face="normal" font="default" size="100%">Conservation</style></keyword><keyword><style  face="normal" font="default" size="100%">Forest Management</style></keyword><keyword><style  face="normal" font="default" size="100%">Nothapodytes nimmoniana</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2016</style></year><pub-dates><date><style  face="normal" font="default" size="100%">September 2016</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">8</style></volume><pages><style face="normal" font="default" size="100%">587-592</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;The Southeast Asian forest is blessed with plant sources of anticancer molecules including camptothecin (CPT) but, the irrational harvest is among serious threat to its existence for use by the future generation. Among plant sources of CPT found in the region are &lt;em&gt;Nothapodytes nimmoniana&lt;/em&gt; and &lt;em&gt;Chonemorpha fragrance&lt;/em&gt; that are under heavy exploitation pressure for the alkaloid and other medicinal purposes. Under the natural conditions of forests, seeds produced by the plants show germination difficulties, and as a result lose viability few months after set. The unviable seeds can be used as an alternative source of CPT and other phytochemicals isolated from the species. In this study, evaluation of CPT yield of seeds and their parts was performed by high-performance thin layer chromatographic analysis to assess the feasible economic use of the seeds as an alternative source of the alkaloid. The results showed a manifold higher yield of CPT in seeds and their parts in &lt;em&gt;N. nimmoniana &lt;/em&gt;over&lt;em&gt; C. fragrance&lt;/em&gt;, suggesting seeds of the former that face more exploitation of its forest than the latter as a better alternative source of the alkaloid. The results also suggest that collection of the seed should be made before the onset of rain season. In this study, the economic implications of using seeds to isolate CPT are also discussed.&lt;/p&gt;
</style></abstract><issue><style face="normal" font="default" size="100%">6</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">587</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Tasiu Isah &lt;/strong&gt;&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;Department of Botany, Hamdard University New Delhi 110 062, INDIA.&lt;/p&gt;
</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Zambrano-Huailla Alexander</style></author><author><style face="normal" font="default" size="100%">Zambrano-Huailla Rommel</style></author><author><style face="normal" font="default" size="100%">Goicochea-Lugo Sergio</style></author><author><style face="normal" font="default" size="100%">Zavala-Flores Ernesto</style></author><author><style face="normal" font="default" size="100%">García-Berrocal Jorge</style></author><author><style face="normal" font="default" size="100%">Chau-Saravia Angel</style></author><author><style face="normal" font="default" size="100%">Pante-Medina Carlos</style></author><author><style face="normal" font="default" size="100%">Salazar-Granara Alberto</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Study on Inflammation and the Nervous system of Ethanol extract of Jatropha Curcas seed</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Carrageenan</style></keyword><keyword><style  face="normal" font="default" size="100%">Inflammation</style></keyword><keyword><style  face="normal" font="default" size="100%">Jatropha curcas</style></keyword><keyword><style  face="normal" font="default" size="100%">Nervous System.</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2016</style></year><pub-dates><date><style  face="normal" font="default" size="100%">June/2016</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">8</style></volume><pages><style face="normal" font="default" size="100%">335-340</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction:&lt;/strong&gt; &lt;em&gt;Jatropha curcas&lt;/em&gt; L. seeds are used in traditional medicine to treat a variety of diseases or conditions. The aim of this study is to evaluate effects on inflammation and the nervous system of ethanol extract of &lt;em&gt;J. curcas&lt;/em&gt; seeds. &lt;strong&gt;Materials and methods:&lt;/strong&gt; It was used 64 mice divided in 8 groups; respectively, 4 groups received 400, 600, 800 and 1000 mg/kg of ethanol extract of &lt;em&gt;J. curcas &lt;/em&gt;seed; and the rest intake Diclofenac, Diazepam, Caffeine and a control group not received any substance. The effects on inflammation was evaluated by Carrageenan-Induced paw oedema test and by Paw skin temperature. Neurological symptoms of toxicity were evaluated using the Irwin test. For the analysis of quantitative variables were used the following tests: one-way ANOVA, Tukey, Shapiro-Wilk and Pearson correlation; for qualitative variables Chi square was used. &lt;strong&gt;Results: &lt;/strong&gt;According to the paw oedema, it was showed a trend on an inflammatory effect of the seeds of &lt;em&gt;J. curcas&lt;/em&gt;; this activity was statistically significant in doses of 1000 mg/kg. Also, the skin temperature measurements outcomes reveal a positive dose response manner. Regard to neurological manifestations, Straub tail was founded in doses of 400 mg/kg. Stereotypies were founded in doses of 400, 600, 800 and 1000 mg/kg throughout the evaluation. &lt;strong&gt;Conclusion:&lt;/strong&gt; &lt;em&gt;J. curcas&lt;/em&gt; seeds were showed an inflammatory effect. In addition, effects on the nervous system were founded as stereotypes and Straub tail.&lt;/p&gt;
</style></abstract><issue><style face="normal" font="default" size="100%">4</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">335</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Zambrano-Huailla Alexander&lt;sup&gt;1,2&lt;/sup&gt;, Zambrano-Huailla Rommel&lt;sup&gt;1,2&lt;/sup&gt;, Goicochea-Lugo Sergio&lt;sup&gt;1,2&lt;/sup&gt;, Zavala-Flores Ernesto&lt;sup&gt;1,2&lt;/sup&gt;, Garc&amp;iacute;a-Berrocal Jorge&lt;sup&gt;1&lt;/sup&gt;, Chau-Saravia Angel&lt;sup&gt;1&lt;/sup&gt;, Pante-Medina Carlos&lt;sup&gt;2&lt;/sup&gt;, Salazar-Granara Alberto&lt;sup&gt;1,2&lt;/sup&gt; &lt;/strong&gt;&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;sup&gt;1&lt;/sup&gt;Centro de Investigaci&amp;oacute;n de Medicina Tradicional y Farmacolog&amp;iacute;a (CIMTFAR) de la Facultad de Medicina Humana de la Universidad de San Martin de Porres. (FMH-USMP), PERU. El Corregidor Avenue 1531, La Molina, Lima12, PERU.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;sup&gt;2&lt;/sup&gt;Sociedad Cient&amp;iacute;fica de Estudiantes de Medicina de la Universidad San Martin de Porres (SOCIEM-USMP), PERU.&lt;/p&gt;
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