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A
Altitude and Seed Phenotypic Effect on Amygdalin Content in Apricot (Prunus armeniaca L.) Kernel, Naryal, Avilekh, Bhardwaj Pushpender, Kant Anil, Chaurasia OP, and Stobdan Tsering , Pharmacognosy Journal, p.xx-xx, (2019)
E
Effect of Maturation on Phenolics and Flavonoids Content of Greenhouse-Grown Beet Leaf, Angmo, Phunchok, Chorol Sonam, Namgail Desyong, Chaurasia OP, and Stobdan Tsering , Pharmacognosy Journal, September 2019, Volume 11, Issue 5, p.1010-1013, (2019) PDF icon PDF (575.98 KB)

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