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Pharmacognosy Journal
An Open Access, Peer Reviewed Journal in the field of Pharmacognosy
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Ayurveda
Ayurveda
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Taste Masking of AyurvedicNutraceutical Formulation by Pan Coating Process
3 years 4 months
ago
By
hsm
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An Analytical and in-vivo Study to Evaluate the Effect of Triphala Kaṣāya Vāsita Godhūma (Triticum aestivum grains soaked in Triphala Kaṣāya) on its Glycemic Index compared to Raw Godhūma (Raw Triticum aestivum grains)
4 years 6 months
ago
By
sys1
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A Brief Review of Synonyms and Properties of Gudūcī (Tinospora cordifolia (Thunb.) Miers) from Selected Nighantus (Ayurvedic Drug Lexicons)
6 years 1 week
ago
By
sys1
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A Quantitative Approach to Estimate both Essential and Non-essential Elements in Some Commercial Samples of Triphala churna by using WD-XRF Spectrometry
7 years 7 months
ago
By
sys1
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Rasayana Herbs of Ayurveda to Treat age Related Cognitive Decline: An Update
8 years 3 months
ago
By
sys1
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Taste Masking of Ayurvedic Nutraceutical Formulation by Pan Coating Process
9 years 1 month
ago
By
sys2
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