ArticleViewAbstractPharmacognosy Journal,2020,12,6s,1512-1517.DOI:10.5530/pj.2020.12.207Published:November 2020Type:Original ArticleExtraction of Quercetin from Nothopanax scutellarium Leaves via Ionic Liquid-based Microwave-assisted ExtractionIka Aulia Rahmi, Mahdi Jufri, and Abdul Mun’im Ika Aulia Rahmi1, Mahdi Jufri2, Abdul Mun’im3,* 1Graduate Program of Herbal, Faculty of Pharmacy, Universitas Indonesia, Depok 16424, INDONESIA. 2Department Pharmaceutical Technology and Drug Development, Faculty of Pharmacy, Universitas Indonesia, Depok 16424, INDONESIA. 3Department of Pharmacognosy and Phytochemistry, Faculty of Pharmacy, Universitas Indonesia, Depok 16424, INDONESIA. Abstract:Introduction: Nothopanax scutellarium leaves have been used in Indonesian traditional medicine to treat several diseases. Previous studies used conventional extraction methods with large volumes of organic solvents, long extraction times, and low levels of quercetin content. This study was aimed to identify the optimal solvent among different ionic liquids that has the highest quercetin content. Methods: Ionic liquids including 1-butyl-3-methylimidazolium bromide, 1-butyl-3-methylimidazolium tetrafluoroborate, 1-butyl-3-methylimidazolium chloride, 1-butyl-3-methylimidazolium hydrogen sulfate, and 1-hexyl-3-methylimidazolium bromide, for extracting quercetin from N. scutellarium leaves using microwave-assisted extraction under the following conditions: ratio, 1:10; operation time, 10 min; and power, 10 W. Then, quercetin was fractionated using ethyl acetate and separated using 0.01 mol/L sodium bocarbonate, dipotassium phosphate or sodium cloride. The total flavonoid content was determined using a UV-Vis spectrophotometer, and quercetin content was determined using HPLC. Results: Extraction with 1-butyl-3-methylimidazolium chloride using NaCl as the separation salt was associated with the highest total flavonoid (360.57 mg/g) content among the ILs, whereas 1-butyl-3-methylimidazolium tetrafluoroborate combined with sodium chloride generated the highest quercetin content (26.13 mg/g). Conclusion: 1-butyl-3-methylimidazolium tetrafluoroborate is the optimal solvent for extracting quercetin from N. scutellarium leaves. Keywords:Flavonoid, Green extraction, Green technology, Ionic liquid, Mangkokan LeafView:PDF (812.48 KB) PDF Images Flavonoid identification. The results are presented for (a) quercetin and the mangkokan leaf extracts using (b) 1-hexyl-3-methylimidazolium bromide, (c) 1-butyl-3-methylimidazolium hydrogen sulfate, (d) 1-butyl-3-methylimidazolium bromide, (e) 1-butyl-3-methylimidazolium chloride, and (f) 1-butyl-3- methylimidazolium tetrafluoroborate as ionic liquids ‹ In vitro Antioxidant and Antidiabetic Potential of Crude Extracts from the Seed Coat and Fruit Pulp of Strychnos madagascariensis up UPLC-PDA-ESI-MS/MS Profiling of Clerodendrum inerme and Clerodendrum splendens and Significant Activity Against Mycobacterium tuberculosis ›