ArticleViewAbstractPharmacognosy Journal,2018,10,6,1169-1173.DOI:10.5530/pj.2018.6.200Published:August 2018Type:Original ArticleEffect of Trigonella foenum gracecum (fenugreek) Seed Extract in Experimentally Induced Gastric Ulcer in Wistar Ratsshreelakshmidevi singaravelu, Jaikumar Sankarapillai, Abilash Sasidaran Chandrakumari, and Pammy Sinha Shreelakshmidevi Singaravelu1,5*, Jaikumar Sankarapillai2, Abilash Sasidaran Chandrakumari3,5, Pammy Sinha4 1Department of Pharmacology, Shri Sathya Sai Medical College and Research Institute, Sri Balaji Vidyapeeth, Chennai, Tamil Nadu, INDIA. 2Department of Pharmacology, Sri Lakshmi Narayana Institute of Medical Science Medical College and Hospital, Puducherry, INDIA. 3Department of Pathology, Shri Sathya Sai Medical College and Research Institute, Sri Balaji Vidyapeeth (DU), Chennai, Tamil Nadu, INDIA. 4Department of Pathology, Sri Lakshmi Narayana Institute of Medical Science Medical College and Hospital, BIHER, Puducherry, INDIA. 5Research scholar, Bharath institute of higher education and research, Chennai, Tamil Nadu, INDIA.Abstract:Background: Trigonella foenum graceum (Fenugreek) seeds are commonly used in India as traditional medicine for Diabetes, Dysmenorrhea, lactation and arthritis. The gastro-protective role of Fenugreek seeds are yet to be explored. Objectives: To evaluate the effect of Fenugreek seed extract in Indomethacin induced gastric ulcer models. Materials and Methods: Albino wistar rats were divided into five groups with eight animals in each. Gastric ulcer was induced using Indomethacin 20 mg/Kg. Fenugreek at dose of 200mg/Kg and 400mg/Kg was administered to group III, IV and group V received Rantidine 30mg/Kg. Ulcer index, volume of gastric juice and acidity was estimated. To study the anti-oxidant property the level of catalase, SOD, GST and T. Bars were done. Results: Fenugreek treated group III showed a significant decrease in ulcer index, volume of gastric juice and acidity when compared to control positive group II. Oxidative enzyme study indicated a significant increase in Catalase, SOD and GSH value in treated group when compared with control positive group II and significant decrease in T. Bars value in treated group. Conclusion: Fenugreek seed extract has both gastro-protective and Anti-oxidant property. Keywords:Fenugreek, Gastro-protection, Indomethacin, seed-extract, Ulcer inhibitionView:PDF (842.56 KB) PDF Images GRAPHICAL ABSTRACT ‹ Comparison of Antibacterial Efficacy of Cinnamon Extract and Calcium Hydroxide as Intracanal Medicament against E. fecalis: An In vitro Study up Arginase Inhibitory and Antioxidant Activities of Caesalpinia coriaria (Jacq.) Willd. Bark Extract ›