Muhlisa1, Ridwan Amiruddin2*, Apik Indarty Moedjiono3, Suriah4, Rizal Damanik5, Ummu Salmah6, Sudirman Nasir7, Intan Sari Areni8, Anwar Mallongi9
1Postgraduate student at Public Health Study Program, University of Hasanuddin, Makassar, Sulawesi Selatan, INDONESIA.
2Professor of Epidemiology, Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan, INDONESIA.
3Ph.D of Biostatistic and Population, Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan 90245, INDONESIA.
4Professor of Health Promotion and Behavior Science, Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan 90245, INDONESIA.
5Professor of Departement of Community Nutriton, Faculty of Human Ecology, IPB University, Bogor, INDONESIA.
6Professor of Biostatistic and Population Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan, INDONESIA.
7Ph.D of Health Promotion and Behavior Science Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan, INDONESIA.
8Professor of Department of Electro Engineering, Faculty of Engineering, University of Hasanuddin Makassar, Sulawesi Selatan, INDONESIA.
9Professor of Enviromental Health, Faculty of Public Health, University of Hasanuddin, Makassar, Sulawesi Selatan, INDONESIA.