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Determination of Phytochemical Constituent, Antioxidant Activity, Total Phenol and Total Flavonoid of Extract Ethanol Phyllanthus emblica Fruit, Halim, B, Syahputra RA, Adenin I, Lubis HP, Mendrofa F, Lie S, and Nugraha SE , Pharmacognosy Journal, February 2022, Volume 14, Issue 1, p.63-67, (2022) PDF icon PDF (247.64 KB)
Molecular Study of Acalypha indica to Leptin, Alpha Glucosidase, and its Antihyperglycemic Effect on Alpha Glucosidase, Hakim, Rani Wardani, Fadilah Fadilah, Tarigan Tri Juli Edi, Jusman Sri Widia A., and Purwaningsih Erni H. , Pharmacognosy Journal, December 2021, Volume 13, Issue 6s, p.1639-1647, (2021) PDF icon PDF (4.44 MB)
Antiradical and Lipid Peroxidation Inhibitory Activity of Ripe and Unripe Fruit of Rubus steudneri Schweinf. (Rosaceae), H.L, Raghavendra, and T.R Prashith Kekuda , Pharmacognosy Journal, May 2018, Volume 10, Issue 4, p.818-822, (2018) PDF icon PDF (822.36 KB)
In vitro Antibacterial, Antioxidant and Anti-Inflammatory Effects of Senecio asperulus and Gunnera perpensa from Mohale's Hoek, Lesotho, H, Mfengwana Polo- Ma- Ab, S Mashele Samson, and T Manduna Idah , Pharmacognosy Journal, July 2019, Volume 11, Issue 4, p.730-739, (2019) PDF icon PDF (2.32 MB)

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