ArticleViewAbstractPharmacognosy Journal,2022,14,2,456-463.DOI:10.5530/pj.2022.14.58Published:April 2022Type:Review ArticleA Review of an Important Plants: Annona squamosa LeafArifia Safira, Prasita Widayani, Dhiya An-Najaaty, Cinta Atsa Mahesa Rani, Mela Septiani, Yan Arengga Syah Putra, Tridiganita Intan Solikhah, Aswin Rafif Khairullah, and Hartanto Mulyo Raharjo Arifia Safira1, Prasita Widayani1, Dhiya An-Najaaty1, Cinta Atsa Mahesa Rani1, Mela Septiani1, Yan Arengga Syah Putra1, Tridiganita Intan Solikhah1,*, Aswin Rafif Khairullah2, Hartanto Mulyo Raharjo3 1Division of Veterinary Clinic, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya, INDONESIA. 2Doctoral Program in Veterinary Science, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya, INDONESIA. 3Center of Excellence Fish Infectious Disease, Department of Veterinary Microbiology, Faculty of Veterinary Science, Chulalongkorn University, THAILAND. Abstract:Plants have been utilized extensively in traditional medicine by a range of nations since ancient times, and more research into their safety, efficacy, and quality value is needed. One of the plants that have been widely used by society in traditional medicine is Annona squamosa L. A. squamosa is commonly cultivated in tropical and subtropical regions. Based on previous research, all parts of A. squamosa including bark, leaf, and roots have proven biological activities such as antioxidant, antifungal, and anticancer, especially on the leaves. Indian people have long history used young leaves of A. squamosa for antidiabetic, besides in South China, they use seeds to decrease the cancer effect in the human body. The pharmacological activities of A. squamosa leaves are antimicrobial, antifungal, anti-inflammatory, anticancer, antiulcer, antidiabetic, antidiarrheals, antiplatelet, antioxidant, and hepatoprotective, neuroprotective, and cytoprotective. Phytochemicals in A. squamosa leaves include coumarins, tannins, cardiac glycosides, flavonoids, carbohydrates, and saponins. Meanwhile based on nutritional analysis shows that the A. squamosa leaves are water, protein, lipids, Fiber Ash and Calcium. Keywords:Annona squamosa, Medicine, Pharmacology, Phytochemistry, Traditional medicinal plantView:PDF (520.32 KB) PDF Images Twigs of A. squamosa showing fruit and leaf ‹ Ten Commonly Available Medicinal Plants in Malaysia with Potential Sun Protection Factor and Antioxidant Properties – A Review up Virgin coconut oil and tuberculosis: A mini-review ›