Fitrianty Sutadi Lanyumba1,10*, Muhammad Syafar2, Darmawansyah3, Apik Indarty Moedjiono4, Healthy Hidayanty5, Wahiduddin6, Faizal Fahmi8, Anang S Otoluwa9,10, Anwar Mallongi7
1Doctoral Program, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
2Department of Health Promotion, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
3Department of Administration and Health Policy, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
4Department of Biostatistics and Demographics, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
5Department of Nutritionist, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
6Department of Epidemiology, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
7Department of Environmental Health, Faculty of Public Health, Hasanuddin University, Makassar, INDONESIA.
8BKKBN Department, South Sulawesi Province, INDONESIA.
9Health Department, Gorontalo Province, INDONESIA.
10Faculty of Public Health, Tompotika University Luwuk Banggai, INDONESIA.